Ingredients
1 c Soy sauce
2 Garlic cloves; sliced thin
1/4 c Sake; or dry sherry
3/4 c Apple juice concentrate
4 sl Ginger root – (abt quarter
3 tb Sesame oil
2 tb Sugar

Instructions
Place all the ingredients but the sesame oil in a saucepan and bring to a simmer. Cook 10 minutes, uncovered; then remove from the heat and add the sesame oil. Store in a covered glass or plastic container in the refrigerator.

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