Korean Bean Sprouts Recipe

Similar Korean food recipes: Korean


Ingredients

1/2 lb bean sprouts
1 teaspoon salt(to taste)
2 tablespoons sesame seeds, toasted
1 teaspoon sesame oil
1 teaspoon minced garlic
1/4 cup finely chopped green onions
1 pinch cayenne pepper (optional)

Directions

1. Drop the bean sprouts into boiling water and boil 5 minutes. Drain well. Return to the pan.
2. Stir in the salt, sesame seeds, sesame oil, garlic, cayenne, and green onions. Simmer 2 minutes.
3. Serve hot or cold.

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