Ingredients
Amount Measure Ingredient — Preparation Method
——– ———— ——————————–
1 lb Sirloin steak
1 Clove garlic, crushed
1/2 c Soy sauce
1/4 c Sesame or other oil
1/4 c Minced green onions
Toasted sesame seeds

Method
Thinly slice steak into 1-inch wide strips. Dip strips into a marinade made by combining garlic with rest of ingredients. Now dip in crushed toasted sesame seeds to cover the meat completely, and return to the marinade for an hour. Weave on bamboo sticks and broil
quickly, or, if you prefer, fry quickly in a little oil. (The sesame seeds are toasted by cooking slowly in a heavy skillet, until brown. They are then crushed in a mortar or heavy bowl, with salt. The mixture should not be smooth.)

How visitors found this page:

• korean recipes
• KOREAN MEAT RECIPES
• meat recipes of korean
• recipe for korean venison