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Korean Food Recipes

Over 500 trusted free and easy Korean food recipes from home chefs with photo instructions, easy to follow and cook. Learn how to make Korean food at home!

Over 500 trusted free and easy Korean food recipes from home chefs with photo instructions, easy to follow and cook. Learn how to make Korean food at home!
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BUL-KO-KEE

Korean Barbecued Beef (Bul-KO-Kee) Recipe

By admin In Meats 

Ingredient 1 pound Beef-top or sirloin steak – (boneless) 1/4 cup Soy sauce 2 tablespoons Sesame oil 1/4 teaspoon Pepper 3 Green onion – finely chopped 2 Cloves garlic – minced 2 teaspoons Sugar ...

Kimchi jjigae

Kimchi jjigae (Stewed Kimchi) Recipe

By admin In Meats 

Kimchi jjigae is Korean food in the form of spicy soup boiled in a pan with kimchi and chili water from kimchi. This soup contains vegetables (chicory, spring onions), tofu, and seafood or pork. ...

Kalbi

Kalbi (Broiled/BBQ Short Ribs) Recipe

By admin In Meats 

This Korean-style roasted spiced rib is one of the most popular Korean foods. How to make it is so easy. Should bake on a charcoal fire to mature evenly and fragrant aroma. Ingredients Beef ...

Galbi gui

Galbi gui (Grilled beef short rib) Recipe

By admin In Meats 

Galbi or Galbi-gui is a Korean dish of roast beef ribs cut short. In Korean, galbi means ribs (short ribs) or meat around the ribs. Sometimes, these foods can also be made with pork ...

Fiery Beef Bulgoki

Fiery Beef – Bulgoki Recipe

By admin In Meats 

Ingredients 2 lb Beef filet or sirloin 1 1/2 ts Sugar 1 tb Toasted sesame seed * 4 tb Light soy sauce 2 tb Water 1 tb Oil 2 tb Minced scallions Tabasco sauce ...

Dwenjang jjigae

Dwenjang jjigae (Korean bean paste stew with beef and vegetables) Recipe

By admin In Meats 

Doenjang-jjigae, or Soybean Paste Stew, is one of the staple foods in Korean tradition. The understated taste of soybean paste blends with warm vegetables such as Korean radish and zucchini. The soup stew is ...

Ddeok guk

Ddeok guk (Rice cake soup) Recipe

By admin In Meats 

Tteokguk (떡국) is the wick of rice cakes. Tteokguk means rice cake soup, usually served at the Seollal or Lunar New Year in Korea. The content of this dish is mainly tteok plus chives, ...

Bulgogi Grilled marinated Beef

Bulgogi (Grilled marinated Beef) Recipe

By admin In Meats 

Ingredients 2 lb beef (loin tip steak)*, thin sliced 3 green onions, sliced in a bias 4 button mushrooms, sliced 1/2 onion, thinly sliced 1/4 cup soy sauce, 1/4 cup sugar, 1/4 cup water ...

Bulgogi Barbequed Beef

Bulgogi (Barbequed Beef)

By admin In Meats 

Ingredients Rib Eye Beef (2 lbs), Garlic (3 cloves), Green Onions (3), Onion (1/2), Soy Sauce (1/3 cup), Sesame Seed Oil (2 tbs), Sugar (1 tbs), Ground Pepper (pinch) Method The Meat: Slice the ...

Bulgogi

Bulgogi #2

By admin In Meats 

Bulgogi (Korean: 불 fire, and 고기 meat) is processed Korean meat. Meats used include sirloin meat or beef portions of choice. Spice bulgogi is a mixture of soy sauce and sugar plus other herbs ...

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Recent Posts

  • Korean Barbecued Beef (Bul-KO-Kee) Recipe
  • Kimchi jjigae (Stewed Kimchi) Recipe
  • Kalbi (Broiled/BBQ Short Ribs) Recipe
  • Galbi gui (Grilled beef short rib) Recipe
  • Fiery Beef – Bulgoki Recipe
  • Dwenjang jjigae (Korean bean paste stew with beef and vegetables) Recipe
  • Ddeok guk (Rice cake soup) Recipe
  • Bulgogi (Grilled marinated Beef) Recipe
  • Bulgogi (Barbequed Beef)
  • Bulgogi #2




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